Bacon Avocados were developed by James Bacon circa 1954 who farmed for a living. This small to medium oval fruit can be picked while yellow-green and has a light, good flavor.
Cultivar Type: B
This is the original high quality California Avocado. It is pear-shaped with a medium sized seed; peels easily and has a great flavor.
Type: B
Known for its skin that turns from green to purplish black when ripe; the Hass is the leading variety of California avocados
Type: A
The Lamb Hass is a summer variety, developed to extend the season of the Hass. It like the Hass is oval-shaped with a small to medium seed
Type: A
Mexicola avocado is a small, purple pear shaped fruit with very good and nutty flavor. The fast growing tree is a medium spreader and is a heavy producer
Type: A
Pinkerton Avocados were first grown on the Pinkerton Ranch in Saticoy California around 1970. The large fruit surprises you with a small seed upon opening.
Type: A
Reed is another summer time variety; it is a large round fruit with a medium size seed, it is easy to peel and is undoubtedly one of if not the best tasting avocado around.
Type: A
Excellent quality fruit, looks like a black Fuerte. Flesh stays green when cut with a fruit size 8-14 oz.
This is a hardy medium upright tree great for coastal and inland planting.
Type: B
Wurtz or "Little Cado" as it is also known is the only true dwarf variety of avocado. The Wurtz avocado tree is a very small, compact tree that reaches 8 to 10 feet tall unlike other trees that can reach 80 feet in size
Type: A
Zutano Avocado originated in Fallbrook at the hands of R.L. Ruitt and is a Mexican variety. The fruit is a medium to large size fruit with a shiny, yellow-green thin skin.
Type: B